Whole shelled hazelnuts
They are suitable for direct consumption, as well as for use in confectionery, ice cream, and catering products.
Whole roasted hazelnuts
Perfect for direct consumption, to prepare pastry, ice cream and catering products.
Large hazelnut granules
It is usually used in confectionery and catering for decorating ice cream, cakes and many dishes.
Hazelnuts granules
Mainly used for confectionery, ice cream and catering products.
Flour
Base for many pastry preparations (sponge cakes, short pastry, meringues), for soups and creams.
Hazelnut paste
Fluid product used by ice cream parlours, confectioneries, biscuit factories, etc.
Tonda Gentile Trilobata
The queen of our production is the "Tonda Gentile Trilobata", named for its delicate flavour, ease of sizing, and exceptional palatability—qualities that have contributed to the awarding of the PIEMONTE I.G.P. certification, which guarantees consumers its entirely Piedmontese origin and the high quality that comes with it.
Artisanal quality and goodness
Managed by siblings Marco and Silvia, Porello Nocciole is synonymous with goodness and passion: our dedication and constant pursuit of artisanal quality have established us as a prominent business in Alba, in the province of Cuneo, for the processing and wholesale sale of shelled and roasted hazelnuts.
ADDRESS
Corso Unità D'Italia 3/A, 12051 Alba (CN)
OPENING HOURS
- Mon - Fri
- - -
- Sat - Sun
- Closed
VAT No. 00300230042 |
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